Piadina Romagnola IGP enters the “Pane e Nutella®” project
The Piadina Romagnola IGP enters the “Pane e Nutella®” project promoted by Ferrero and developed with content support from the University of Gastronomic Sciences of Pollenzo. A journey into Italian culture and tradition, discovering the richness and variety of regional breads present in our country, as well as recounting the art and craftsmanship of Italian […]
Piadina Romagnola PGI is an increasingly young and appreciated food by Italians and Europeans
PIADINA ROMAGNOLA PGI IS AN INCREASINGLY YOUNG AND APPRECIATED FOOD BY ITALIANS AND EUROPEANS. The production of Piadina Romagnola, in order to be recognized as PGI, is allowed only in the territories of Emilia-Romagna region, between the provinces of Bologna and Rimini. The major productive companies are part of the Consortium of Piadina Romagnola PGI, […]
The important numbers of Piadina Romagnola PGI in Italy and export
THE IMPORTANT NUMBERS OF PIADINA ROMAGNOLA PGI IN ITALY AND EXPORT The production of Piadina Romagnola, in order to be recognized as PGI, is allowed only in the territories of Emilia-Romagna region, between the provinces of Bologna and Rimini. The major productive companies are part of the Consortium of Piadina Romagnola PGI, divided in industrial, […]
Piadina Romagnola PGI, an ancient tradition loved by the young people
PIADINA ROMAGNOLA PGI, AN ANCIENT TRADITION LOVED BY THE YOUNG PEOPLE In the last two years the Piadina Romagnola has lived a boom in export and sales, becoming leader of Italian PGI and PDO bakery products. Interview to Alfio Biagini, President of Consortium Piadina Romagnola PGI. The Piadina Romagnola PGI is an unleavened bread typical […]
Piadina Romagnola PGI is the most loved baked product in Italy
PIADINA ROMAGNOLA PGI IS THE MOST LOVED BAKED PRODUCT IN ITALY The “bread” of Romagna in first place among certified products of Italy under the heading Bakery: + 24.5% growth in quantity and value The Igp (Protected Geographical Indication) is good for Piadina Romagnola. This is stated by the 2019 Ismea-Qualivita Report on DOP and […]
Piadina Romagnola PGI conquers the consumers in Germany and Italy
PIADINA ROMAGNOLA PGI CONQUERS THE CONSUMERS IN GERMANY AND ITALY With an IGP production tripled in three years, Piadina Romagnola focuses on the web, fairs and events to consolidate its relationship with consumers and buyers Promote the value of the Piadina PGI product and its link with the Romagna area, defending the identity, history and […]
The consortium cancels the attempt to counterfeit the trademark on the English market
THE CONSORTIUM CANCELS THE ATTEMPT TO COUNTERFEIT THE TRADEMARK ON THE ENGLISH MARKET The Consortium for the Promotion and Protection of Piadina Romagnola Igp cancels the attempt to counterfeit the trademark on the English market by a Spanish group, despite the ongoing divorce with the EU. The President Alfio Biagini: “A great victory for all […]
Piadina Romagnola PGI conquers Tuttofood in Milan
PIADINA ROMAGNOLA PGI CONQUERS TUTTOFOOD IN MILAN Piadina Romagnola Igp and Finocchiona Igp, Romagna and Tuscany together to create sublime wonders of the palate. The unprecedented, and highly appreciated, marriage of taste was staged at Tuttofood (Milan, 6-9 May), one of the main international B2B food & beverage fairs. The queen of Tuscan cured meats […]
